Cherries

1 pound = 4 servings raw

5 pounds = 20 servings raw

WA Seasonality: June–August

Store cherries in the refrigerator for up to a week. For longer storage, remove pits and freeze cherries to use in baked goods, smoothies, and jams.

Remove pits and cut cherries into smaller pieces before serving to young children

Bake: make cobblers, pies, breads, and cakes with fresh or frozen cherries

Blend: make a smoothie or sorbet with frozen fruit

Jam: make a sugar-free jam using the recipe below!

Cheese Curds